Having our steak and eating it….

Hard not to find this 3-minute video from the BBC uplifting. It is focused on a US farmer, who has changed the way he rears livestock, and the benefits being reaped from that change. For those who like the occasional Ribeye but feel increasingly guilty about having one, this definitely provides some hope! Keep an eye out for when the farmer compares the soil from his farm to that of his neighbours; taken at face value, I think this single image perfectly encapsulates everything that is wrong with intensive farming.